Ingredienti
“Hotdog” premium con cetrioli, cipolla rossa e crauti.
−
+
€0.0
Preparazione
panini per hotdog
/qt
4.0 qt
0%
NoHotdog 2,1 kg
/qt
4.0 qt
0%
![](https://www.unileverfoodsolutions.it/dam/global-ufs/mcos/grit/italy/calcmenu/products/IT-products/packshots/the-vegetarian-butcher/the-vegetarian-butcher-nohotdog-21-kg/nohotdog-packshot.jpg)
crauti- cotti
/kg
100.0 g
0%
cetrioli- freschi marinati
/kg
50.0 dg
0%
cipolla rossa all'aceto
/g
50.0 dg
0%
cetriolini sott'aceto
/kg
50.0 dg
0%
Calvé Senape Top Down 250 ml
/qb
0.0 qb
0%
![](https://www.unileverfoodsolutions.it/dam/global-ufs/mcos/grit/italy/calcmenu/products/IT-products/packshots/calvé/calvé-senape-top-down-250-ml/packshot-v2.jpg)
Calvé Tomato Ketchup Top Down 430 ml
0.0 qb
0%
/
Preparazione
-
panini per hotdog 4.0 qt
-
crauti- cotti 100.0 g
-
cetrioli- freschi marinati 50.0 dg
-
cipolla rossa all'aceto 50.0 dg
-
cetriolini sott'aceto 50.0 dg
-
Calvé Tomato Ketchup Top Down 430 ml